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Fat slab of decadent vegan brownie stuffed & topped with oozing thin mints.

Thin Mint Brownie (Vegan Friendly)

  • Dark Chocolate [Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (Soya Lecithin), Cocoa Solids 36 % minimum, Contains Vegetable Fats in addition to Cocoa Butter]. Sugar. Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Cocoa. Vegetable Oil. Soya Milk [Soya Base (Water, Hulled Soya Beans (8.7%)), Apple Extract, Acidity Regulators (Potassium Phosphates), Calcium (Calcium Carbonate), Sea Salt, Stabiliser (Gellan Gum), Potassium Iodide, Vitamins (B2, B12, D2)].Thin Mints: Dark Chocolate (65%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Sunflower Lecithins), Vanilla], Sugar, Glucose Syrup, Water, Invert Sugar Syrup, Peppermint Oil.

    For allergens, see ingredients in bold.

    Baked in a kitchen where Nuts, Dairy, Eggs & Gluten are present.