Fat slab of golden blondie stuffed & topped with Caramac bar & chocolate chip cookies & swirled with caramel.

Caramac & Choc Chip Cookie Blondie

  • Butter (from Milk), Salt (1.5%), Minimum 80% Milk Fat content. Sugar. Egg. Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Cornflour. White Chocolate Chips [Sugar, Cocoa Butter, Dried Whole Milk, Whey Powder (Milk), Emulsifier (Soya Lecithins).] Condensed Milk [Whole Milk, Sugar, Minimum 8% Milk Fat, 20% Milk Solids Not Fat]. Raising Agents (Diphosphates, Sodium Carbonates), Wheat Flour. Water, Ethanol 35%, Sugar, Vanilla Bean Extract. Cookies: Wheat Flour (contains Calcium Carbonate, iron, Nicotinamide, Thiamin), Chocolate Chips (19%) (Sugar, Cocoa Mass, Palm Oil, Cocoa Butter, Vegetable Fats: Sal, Shea, Illipe, Kokum, Mango Kernel; Emulsifier: Soya Lecithins, Flavouring), Palm Oil, Sugar, Whey Powder (from Milk), Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Flavouring. Caramac: Vegetable fats (Palm, Shea),Sugar, Lactose (from Milk), Sweetened Condensed Skimmed Milk, Skimmed Milk Powder, Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Treacle, Flavouring, Salt. Caramel: Whole Milk, Sugar.

    For allergens, see ingredients in bold

    Baked in a kitchen where Nuts, Dairy, Eggs & Gluten are present.

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