Fat slab of decadent vegan brownie stuffed with Lotus Biscoff cookies topped with Lotus Biscoff crumble.
Biscoff Brownie (Vegan Friendly)
Dark Chocolate [Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (Soya Lecithin), Cocoa Solids 36 % minimum, Contains Vegetable Fats in addition to Cocoa Butter]. Sugar. Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Cocoa. Vegetable Oil. Oat Milk: Oat base (Water, Oat (9.8%)), Chicory root fibre, Sunflower oil, Calcium (Tri-calcium phosphate), Sea salt, Stabiliser (Gellan gum), Vitamins (B2, B12, D2). Lotus Biscoff Cookies [Wheat Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon].
For allergens, see ingredients in bold
Baked in a kitchen where Nuts, Dairy, Eggs & Gluten are present.